Compassionate Thanksgiving ~ Feast for Four 2025
Enjoy our vegan Thanksgiving specialties at home!
Last year’s Thanksgiving pickup meal was a hit (and sold out quickly). This year's menu features customer favorites like the Wild Mushroom Wellington, classic sides with a twist, one of our prettiest holiday salads, and a warm and cozy dessert bread. It’s a delicious plant-based feast you’ll be happy to share with family and friends!
$190 feeds 4+. Order by November 18th for pickup at our food cart on Wednesday, November 26th, between 3-6 p.m. Space is limited, and pickup orders are available until sold.
Optional: Add a 16” Artisan Vegan Cheese Platter! $95 (normally $105). Feeds 4-6 as an appetizer. Please add the item to your cart and use the coupon code THANKS4CHEESE. Discount available only with the Thanksgiving bundle.
Questions? Please send inquiries to info@abrokenangel.com. Thank you!
Hey there! To work efficiently in preparing this special holiday meal, we can’t offer items separately or in different quantities. Thanks for understanding.
Menu
Soup:
Granny Smith butternut squash (-GF), dinner rolls
Salad:
Cinnamon roasted pear, pure maple vinaigrette (-GF, +N)
Entrée:
Wild mushroom Wellington (+N)
Sides:
Pomegranate-glazed Brussels sprouts (-GF), Green chili corn pudding, smoked sage stuffing,
Whipped Yukon golds (-GF), roasted poblano gravy
Dessert:
Spiced pumpkin streusel bread (+N)
-GF: gluten-free, +N: contains nuts
Compassionate Thanksgiving dishes (not all photos reflect this year’s menu).
A Broken Angel is always animal-product free ~ we source mainly organic and pick local/regional vendors whenever possible.
Please note: All items other than the Wellington will come fully cooked and packaged in pans for easy reheating. The Wellington will come prepared and ready to thaw and brown in your oven. We may make menu substitutions as needed.
Attention those with special dietary needs: Gluten-free items are marked “-GF” but are not considered safe for individuals with celiac disease. While we note common allergens and dietary preferences on our menu and take steps to minimize the risk of cross-contamination, we have a small kitchen and do not guarantee that any items are safe for people with peanut, tree nut, sesame, soy, wheat, or other allergies or sensitivities. Nor can we list every ingredient in a dish. Please reach out with questions before ordering. Thank you!